Diversity Foods

Tony’s Canteen re-opens on campus

Meet Randy – our new Tony WINNIPEG, MB – A much-loved meeting place at The University of Winnipeg – Tony’s Canteen – has re-opened to serve Collegiate and UWinnipeg students, a decade after it closed its doors. Tony’s was a central hub of life for decades at United College and the Collegiate, a place where …Read more >

Diversity Foods tee-ses appetites at Players Golf Course

 Award-winning food service expands culinary presence in Winnipeg WINNIPEG, MB – Southeast Resource Development Council has chosen award-winning Diversity Foods as food provider at its 100% Indigenous-owned Players Golf Course, located in northwest Winnipeg. Diversity Foods was born at The University of Winnipeg in 2009 as a joint venture between the University of Winnipeg’s Community …Read more >

UWinnipeg students raising awareness about urban bees

A group of University of Winnipeg students is hosting an interactive event this week to raise awareness about some of downtown Winnipeg’s smallest — and busiest — residents. Students are invited to take part in the Urban Been Program on Wednesday, March 22 at 6:30 pm in McFeetors Hall: Great-West Life Student Residence. The event …Read more >

Making fresh produce more affordable on campus

The University of Winnipeg Students’ Association and Diversity Food Services have teamed up to offer fresh, locally sourced produce at student-friendly prices.

UWinnipeg and FortWhyte collaborate on research, education

Students and researchers have a new habitat to study in, thanks to a beneficial partnership established between UWinnipeg and FortWhyte Alive.

Diversity event celebrates Food Revolution Day on May 15

In celebration of Food Revolution Day, Diversity Foods is resurrecting its famous #backdoor lunch for one day only on Friday, May 15. Food Revolution Day is a global movement aimed at getting compulsory practical food education on the school curriculum, spearheaded by British chef Jamie Oliver. Diversity is partnering with Small Farms Manitoba with a …Read more >

Diversity Foods Among Canada’s Greenest Restaurants

UWinnipeg’s own Diversity Food Services was recently named to the 2015 list of Canada’s Greenest Restaurants by Leaders in Environmentally Accountable Foodservice (LEAF), a third-party certifier of sustainability for foodservice establishments. LEAF is a Calgary-based non-profit organization that helps restaurants reduce their environmental impact and makes it easy for diners to identify green restaurants. The …Read more >

Diversity Foods wins Spirit of Winnipeg Award

University of Winnipeg President and Vice-Chancellor, Annette Trimbee, congratulates Diversity Foods and its employees for winning a Spirit of Winnipeg Award in the social enterprise category. The announcement by the Winnipeg Chamber of Commerce came at the 6th annual Gala on Friday, March 13, 2015. The Chamber’s elegant Spirit of Winnipeg Awards has become a signature event, …Read more >

New-tritious options in Duckworth Centre

New Smoothie Bar in Duckworth Centre now open for business; Café Bodhi to follow shortly  WINNIPEG, MB – Newly renovated space on the second floor of The University of Winnipeg’s Duckworth Centre now includes two new nutritious options for students and visitors:  Smoothie Bar is now serving customers and Café Bodhi and will be open …Read more >

Diversity Foods Migrates South

Award-winning Diversity Foods sets up shop at FortWhyte Alive It is not only thousands of geese that are touching down at FortWhyte Alive in south Winnipeg over the next few weeks — award-winning Diversity Foods is spreading its wings to become the exclusive on-site provider of food and beverage service at the popular eco-centre, effective  …Read more >